BaoBao 包宝 in Chinese translates to “wrapped treasure”, or in our case, dumplings (jiaozi 饺子), served in Brunswick’s downtown. We offer Asian inspired comfort food, designed to satisfy both the midnight foodie, or discerning dinner diner. Our core menu is supplemented with ever-changing daily specials and a wide variety of teas, beers, wines and specialty cocktails.
BaoBao is the second restaurant from award-winning Executive Chef Cara Stadler and her mother, Cecile. It was inspired by a childhood of sitting around the kitchen table bao’ing dumplings; as well as the many jiaozi guans we frequented in China. The idea was to provide a place where you can come in for a snack or full meal, any time of day, and always have something delicious to eat. BaoBao has something for everyone, from children to gourmands. Open five days a week, BaoBao’s “wrapped treasures” are guaranteed to delight!