We strive to replicate a traditional Chinese dumpling house, while also reinventing classic Asian dishes to highlight local ingredients. Our chefs create unique, new, and exciting specials every night.
The order online menu and the dine in menu is not always the same.
GF – can be made gluten free;
S – contains soy, otherwise gluten free;
V – can be made vegetarian;
VE – can be made vegan;
P – can be made pescatarian
Cold Dishes
Eighty Ate Slaw 8.88
cabbage,
peapods, peanut, shallot dressing (GF/VE)
Smashed Cucumbers 10.88
garlic,
chili oil, sesame rice vinaigrette (GF/VE)
Somen Noodles 9.88
sambal,
scallion, sesame, crispy shallots, somen noodles (spicy/VE)
Bang Bang Chicken Salad 12.88
soy
poached chicken breast, scallions, cucumber,
Zaoze chili crisps, sesame dressing (spicy)
Dumplings 6 per order
Beef Bulgogi [pan-fried] 13.88
Shiitake Wontons [boiled] 9.88
shiitake dashi, schmaltz (VE)
Pork & Cabbage [boiled] 12.88
Chiankiang vinegar & chili oil dressing
Shrimp & Greens [boiled] 12.88
egg, sesame, chili crisp, shitake consommé (P)
Shaomai [steamed] 11.88
shrimp & pork with water
chestnuts, ginger,
soy, scallion, sesame and shaoxing
Lamb & Celery [pan-fried] 12.88
Uyghur spices, sesame, scallion, ginger
Dim Sum
Lo Mai Fan 10.88
sticky
rice with pork shoulder, roasted treenuts,
Chinese sausage and Chinese salsa verde
Maine
Crab Rangoon Egg Rolls 16.88
[deep
fried] cream
cheese, habanero
sambal, served with chili jam (P)
Duck
& Shrimp Egg Rolls 13.88
[deep
fried] cabbage,
carrot, shitake, scallion, cellophane noodles, served with chili jam
Hot Dishes
Kung Pao Tofu 13.88
Kung
Pao sauce, peanuts, chili, garlic, served with rice (Spicy/VE)
Bok Choy 9.88
oyster
sauce, scallion, ginger, chili threads (P)
Hong Shao Eggplant 10.88
Chinese
10 spice, black bean chili, ginger, garlic, orange zest
Duck Breast 16.88
cashew
butter, winter citrus, star anise, chili, black garlic & bay cream
Tea Shrimp 16.88
lapsang
souchong tea, chili, taro, ginger, garlic, scalion
Sichuan Hot Chicken 16.88
Zao
Ze chili crisp, slaw, served w/rice
Sides
Steamed White Rice 1.88
Tea Egg 2.88
tea
& spiced steeped whole egg, soy, ginger, scallion, sesame, chili oil
Sweets
Fried Mochi Balls (2 pc) 4.88
peanut
(GF) or coconut filling
Signature Cocktails
Velvet Boots $13
Hendricks Gin, Plantation White Rum, Cherry Heering, Lime, Orange Zest & Thai Chili Simple
Thai 75 $13
Beefeater Gin, Lemon, Thai Basil, Black Lemon Bitters, Rose Water, Prosecco
Rhubarbra Anne $13
Sochu, Lemon, Dry Vermouth, Rhubarb Wine Syrup
Scorpion
Bowl $25
(2 people or more)
Blend of
liquors and fruit juices,
set on FIRE
Miso Old Fashioned $13
Rittenhouse Rye, Miso Simple, Cardamom Bitters
Bird Bird $13
Jimador Tequila, Cointreau, Pineapple, Lime, Thai Chili Syrup, Soda
Ginger Spice $13
Jameson, Allspice Dram,
Ginger Liquer, Lemon, Angostura Bitters
Pirate’s Booty $13
Plantation Dark Rum, Pineapple, Coconut, Lime, Tiki Bitters
Mocktails $8
Caddyshack
Sparkling Lychee Lemonade
Weekend at Bernie’s
POG Juice, Orgeat, Lime & Pineapple Juice, Cranberry
Beer – on draft
Price ABV
Lunch IPA $8 7%
aromas
of caramel, orange, papaya, grapefruit, and floral notes. Maine Beer
Co, Freeport, ME
Patina $7 5.3%
Austin
Street’s flagship hop forward pale ale. Austin St Brewery, Portland, ME
Luppolo $7 5.0%
unfiltered
dry-hopped pilsner brewed with European malts and hops. Oxbow Brewing
Company, Newcastle, ME
Sacred Profane Dark Lager $7 4%
Czech
styled dark lager, smooth finish with dark toast, honey, and coffee bean notes.
Sacred Profane Brewing Co, Biddeford, ME
Libbytown Brown $7 6%
toffee,
grass, flowers, and lightly-toasted biscuit. Bunker Brewing Company,
Portland, ME
Sweet Mull-et Cider $7 6.5%
balanced
cider with hints of cinnamon, nutmeg, orange peel and mulling spices. made with
a blend of nearly 20 varietals, most indigenous to Maine. Freedoms Edge, Albion,
ME
Beer – bottles or cans
Price ABV
Norweald $8 6.5%
inspired
by the north woods of Maine. dark malt, dark chocolate, toffee, cream +
caramel. Banded Brewing, Portland ME
Pepperell Pilsner $7 4.6%
light
session beer. snappy, crisp + refined. German Heidelberg malt & Hersbrucker
hops. Banded Brewing Company, Portland, ME
Jolly Woodsman $7 7.5%
brewed
with speckaled ax Kenya espresso. orange, cacao husk, cranberry, bitter
chocolate. Banded Brewing Company, Portland, ME
Singha $5 5.0%
pale lager.
Boon Rawd Brewery, Bangkok, Thailand
PBR $3.50 4.8%
N/A Cerveza Atheltica $5 0.5%
light
copper lager. delicate bread crust and golden treacle, balanced with light
spicy and floral notes from the noble hop, German hersbrucker. Athletic
Brewing Co, Conn.
Beverages
Coke/Diet, Sprite, Seltzer 2.08
Maine Root Mandarin 4.08
Maine Root Beer 4.08
Maine Ginger Beer 4.08
Grapefruit Pelligrino 3.08
Iced Tea
Thai Iced Tea (VE) 4.08
Hot Tea 4.88
Green
Golden Green– sage jasmine, orange zest
Moroccan Mint– spinach oregano, sweet mint
Black
Silk Road Spice– sweet smoke, citron, cardamom
Ginger Peach– ginger, dried peach, brandy
Blue Earl Grey– caramel, cedar candied lemon
Ras Chai– ginger, cinnamon, malt
White
White Peony (Bai Mu Dan)- apricot, honeycomb, elderflower
Oolong
Golden Buds– macadamia, honeydew, butter
Mate
Yerba Wild Harvest- bold, authentic, woodsy
Herbal
Spicy Turmeric– cacao, ginger, cinnamon
Rooibos– cherry wood, orange peel, vanilla
Red Zen– orange, clove, lavender
Sake
Akishika – “Bambi Cup” 10
dry
– creamy – savory 14.5%abv 180ml reusable glass cup
Hakutsuru Sayuri – Nigori 16
creamy-sweet-cherry
blossom 12.5% 300ml
Kaika – Tokubetsu Junmai 9
clean-dry-wheat
toast 15% 180ml reusable glass cup
Oni Koroshi Juice Box – Honjozo 5
Demon
Slayer Futsushu Sake IN A JUICE BOX!!!!
Sake – hot carafes Small Large
Ozeki Dry –Junmai
6 10
dry-
delicate- full bodied 16%
Wine – bubbles
Prosecco (Carletto, Italy) glass 8
Wine – still bottle 30
glass 10
Malbec (Mio, Argentina)
Pinot Noir (Doudet-Naudin, France)
Riesling (Gustav Schmitt, Germany)
Gruner (Ruttenstock, Austria)
Chardonnay (Tresor De Loire, France)
Sauv Blanc (Kumusha, S. Africa)