the BAR

The bar at Bao Bao offers whimsical Asian-inspired specialty cocktails, an awesome selection of sake and wine, and a rotating list of local draft and can beers.

Open all day from lunch till late, stop by for happy hour, stay for dinner, or join us for a cocktail and a late-night snack. See you soon.

~sample bar menus~

SPECIALTY COCKTAILS.

For Heavens Sake
Sayuri Nigori Sake, vodka, plum bitters, ginger syrup

Mumbai Fizz
eastern gin, fresh lemon, yuzu, mint, soda

Bao Tai
jamaican rum, dark rum, dry curacao, fresh lime, house orgeat

The Golden Eel
rum, velvet falernum, intense ginger, lime, dark rum float

The Bao-ba-Rita
tequila blanco, pineapple-jalapeno-cilantro syrup, cointreau, lime,

salted egg white foam

Plant a Kiss on a Stranger
St. Germaine, tequila, mescal, lime, grapefruit, togarashi rim

VanVleet
Bulleit rye, Cynar, angostura, simple syrup

Scorpion Bowl
blend of house rums, brandy, pineapple, citrus, house orgeat, molasses bitters, prosecco

Parlor Trick
Sailor Jerry’s rum, Chambord, mango nectar, lime juice

BEER.

Drafts (always rotating)

Sapporo
Sapporo, Japan 5%

Lone Pine Chaga Stout
 Portland, ME 8%

Barreled Souls Silver Hawks
   Saco, ME 4.6%

Lone Pine  Portland Pale Ale/Brightside/Tesselation
 Portland, ME

Proclamation Ale Co Etherious
 Warwick, RI 6.6%

Stowe Cider Co Summer Shandy
 Stowe, VT 5.5%

Dirigo Brewing Co Ka Ora
 Biddeford, ME 5.5%%

Bottles (Always Rotating)

Tsingtao
China 4.8%

Neighborhood Brewing Co Boss Flamingo
 Imperial Dampfbeir 7.2%

Clown Shoes Brewing Zebra Warren
2X IPA 8%

Bunker Brewing Hacienda
 Mexican Lager 4.1%

Rising Tide Gose Pisces
Kettle Sour Ale 3.6%

    Masons Brewing Psychic Warfare
American Pale Ale

                                                         Lone Pine Chaos Emeralds DIPA 8%

 

                                                                                                

WINE.

White

Chardonnay
  Drumheller, Columbia Valley

Sauvignon Blanc
Troublemaker, Central Coast

Gruner Veltliner
Grooner, Austria

Reisling
Dragonstone, Germany

Pinot Grigio
Kris, Italy, 2016

Bubbles/Rose

Prosecco
Tulia, Italy

Rose
Angeline, California

 Red

Pinot Noir
Nia, California, 2015

Zinfandel
Blue Lobster Wine Company Portland, ME

Merlot
 The Coco, South Africa

Cabernet Sauvignon
Curious Beasts, California

 

SAKE.

Hot Sake Carafes 

Ozeki 

Junmai Daigingo

Dassai 50smooth, round, melon

Ozeki Platinum light and fragrant

Junmai Gingo

Blue Current handcrafted in ME

Yamato Shizuku rich and savory

Miyozakura “Panda Cup”

Tokubetsu Junmai

Sayuri Nigori silky yet dry, unfiltered

Honjozo

Genbei San Demonslayer Honjozo
sweet, fruity, dry finish – 180ml

Kikusui Funaguchi
unpasteurized, fresh, lively – 200ml

Sparkling

Hawutsuru Awa Yuki tropical fruits, banana cream, vanilla, honey comb